Beginning shortly after 7:00pm, we are going to have a reception with all of our friends and family in attendance.
If you would like to request any music, add your request here!
Menu
Dinner:
Dinner is being provided by Mission BBQ, thanks to Mike Starling, and the menu will include:
Mains:
- Smoked Brisket
- Pulled Pork
- Jalapeno Cheddar Sausage
- Smoked Turkey
Sides:
- Mac & Cheese
- Green Beans
- Cold Slaw
- Dinner Rolls
- Slider Buns
Drinks:
Wine is being provided by Coopers Hawk Winery, whiskey from Buffalo Trade Distillery, and beer from Starr Hill Brewery.
Specialty Cocktails:
still being crafted
Dessert:
Decorated by the bride and bridesmaids, the wedding cake is from a Florida favorite, and a Virginia rarity, Publix! Featuring chocolate and vanilla cake, vanilla custard filling, raspberry jam filling, and wedding cream cheese icing. For a gluten-free option, we will have both chocolate and strawberry shortcake.